Vanilla Cake: Brown Rice flour, tapioca flour, sorghum flour, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], sugar, canola oil, vanilla, cream of tartar, baking soda, apple cider vinegar, salt, xanthan gum Vanilla Frosting: Ingredients: Powdered sugar (sugar, tapioca starch), palm fruit oil, rice milk [filtered water, organic brown rice (partially milled), organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12], vanilla powder, tapioca starch Sprinkles: cane sugar, corn starch, palm oil, dextrin, sunflower lecithin, beet juice, confectioner's glaze, carnauba wax Allergens: none

Chocolate Cake: Brown rice flour, tapioca flour, sorghum flour, sugar, water, cocoa powder, palm fruit oil, vanilla, apple cider vinegar, baking soda, xanthan gum, salt Frosting: Powdered sugar (sugar, tapioca starch), cocoa powder, palm fruit oil, rice milk [filtered water, organic brown rice (partially milled), organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12], vanilla powder, tapioca starch Allergens: none