Birthday Bundt Cake: Brown Rice flour, tapioca flour, sorghum flour, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], sugar, canola oil, vanilla, cream of tartar, baking soda, apple cider vinegar, salt, xanthan gum Frosting: Ingredients: Powdered sugar (sugar, tapioca starch), palm fruit oil, rice milk [filtered water, organic brown rice (partially milled), organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12], vanilla powder, tapioca starch Sprinkles: Sugar, corn starch, palm oil and palm kernel oil, sunflower lecithin, confectioner's glaze, carnauba wax, curcumin, turmeric, annatto, beet juice, vegetable juices, beta carotene, dextrin, maltodextrin, sodium bicarbonate. Allergens: none.

Double Chocolate Bundt Cake: Brown rice flour, tapioca flour, sorghum flour, sugar, water, cocoa powder, palm fruit oil, vanilla, apple cider vinegar, baking soda, xanthan gum, salt. Topping: Ingredients: chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], palm fruit oil, agave nectar Allergens: none

Death by Chocolate Bundt Cake: Brown rice flour, tapioca flour, sorghum flour, sugar, water, cocoa powder, palm fruit oil, vanilla, apple cider vinegar, baking soda, xanthan gum, salt. Frosting: Powdered sugar (sugar, tapioca starch), palm fruit oil, cocoa powder, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12] Topping/Filling: chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], palm fruit oil, agave nectar Allergens: none

Classic Bundt Cake: Brown rice flour, tapioca flour, sorghum flour, sugar, water, cocoa powder, palm fruit oil, vanilla, apple cider vinegar, baking soda, xanthan gum, salt Frosting filling: Powdered sugar (sugar, tapioca starch), palm fruit oil, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], vanilla powder, tapioca starch Topping: chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], palm fruit oil, agave nectar Allergens: none

Lemon Cookie Bundt (seasonal) Cake: Brown Rice flour, tapioca flour, sorghum flour, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], sugar, canola oil, lemon juice, cream of tartar, baking soda, apple cider vinegar, lemon zest, salt, xanthan gum. Frosting/filling: Ingredients: Powdered sugar (sugar, tapioca starch), palm fruit oil, rice milk [water, hydrolyzed rice, canola oil and/or sunflower oil, tricalcium phosphate, vanilla extract, sea salt, xanthan gum, vitamin A palmitate, vitamin D2, vitamin B12], lemon juice, lemon zest Cookie: Brown rice flour, tapioca starch, sorghum flour , palm fruit oil, brown sugar, sugar, lemon zest, egg replacer (potato starch, tapioca flour, calcium lactate, calcium carbonate, cream of tartar, cellulose gum, modified cellulose), water, lemon juice, salt, xanthan gum Allergens: none